Brand Executive

Key Responsibilities :

• Create a branding and marketing strategy and plan to increase brand awareness and sales.
• Contribute to and manage branding and sales activities aimed at increasing customer perception (brand status, awareness, and image campaigns).
• Determine product market opportunities; analyze and evaluate marketing trends, consumer behavior, and competitor activity.
• Monitor, review, and report on all marketing activities, and implement a marketing plan to boost sales.
• Receive product information and brand marketing information from the supplier and update the product price list.
• Manage sales & marketing materials up-to-date in each channel
• Other works as assigned by Superior.

Qualifications :

• Be interested in working in Brand Management as well as working in a “Customer First” environment
• Graduated in Business Management, Marketing, or related.
• Working experience in Brand Management, dealing with Food Service, Retail.
• Experience in preparing paperwork such as product content, presentations, proposals, quotations and etc.
• Passion for Food and related to brand.
• Being passionate and energetic about the brand.
• Good command of English and Computer literacy (Ms. Word, Ms. Excel & Ms. Power-Point).
• New product introduction, channel strategies, managing market mix.
• Excellent interpersonal skills, maturity, pro-active and credible personality.